Family Favorite Sweet Zucchini Recipes

Okay, granted, not exactly healthy, but these are super yummy!

Basic Zucchini Bread
3 eggs
1 cup oil
2 cups sugar (i use less)
2 cups grated zucchini
2 tsp vanilla
3 cups flour
1 tsp salt
1 tsp baking soda
1 T cinnamon
1/4 tsp baking powder
1/2 cup nuts (i use more)

Beat eggs and add in sugar, vanilla, oil, and zucchini. Add dry ingredients and mix well. Bake in two greased loaf pans or muffin tins at 325-350 for about an hour (less for muffins).

Chocolate Zucchini Cake
3 eggs
1 3/4 cups sugar
1 cup oil
1 T vanilla
2 tsp baking soda
2 cups shredded zucchini
1 tsp salt
1/3 cup cocoa
2 cups flour
1/4 tsp baking powder
nuts (i use a lot)

Follow directions for zucchini bread, but pour into a greased and floured Bundt pan. Bake at 350 until done, center will bounce back when touched.

Remove from pan and cool. Sprinkle with powdered sugar or a powdered sugar glaze.